View All Menu Items
Please note: requests for additional items or special preparation may incur an extra charge not calculated on your online order.Appetizers
Lobster Summer Roll (2)
Filled with lobster meat, sugar pea, carrot and cucumber with a garlic lime sauce on the side.
$10.95 Chicken & Vegetable Parkway Dumplings (6)
A classic dumpling with chicken and vegetable
Steamed: $7.50 Fried: $7.50 Vegetable Parkway Dumplings (6)
A classic dumpling with only vegetables
Steamed: $7.50 Fried: $7.50 Steamed Shrimp Dumplings (8)
$9.50 Bombay Chicken Skewers (4)
Lightly seasoned with curry and grilled, served over watercress salad
$10.50 Singapore Beef Skewers (4)
Marinated in the BBQ sauce and grilled, served over spring mix salad
$12.50 Harvest Spring Rolls (2)
Crispy spring roll, filled with shredded chicken, shrimp and vegetable.
$4.00 Chicken Wing (8)
Marinated in honey sauce, then deep fried
$8.00 Scallion Pancake (4)
$5.50 Chefs B.B.Q. Ribs (5)
Marinated in honey and Asian barbecue sauce then slowly roasted to perfection
$9.25 Fantail Shrimp
Deep fried jumbo shrimp in egg batter
$9.75 Spider Roll
Soft shall crab cooked tempura style and rolled in seaweed and sesame seeds.
$8.95 California Roll
Crab, avocado and cucumber rolled in seaweed over with fish eggs
$6.50 Eel Roll
Roasted eel with cucumber rolled in seaweed and sesame seeds
$8.95 Steamed Shu Ma (6)
Filled with shrimp, pork meat, crabmeat, ginger and scallions, like a small dumpling, slowly steamed to taste
$10.00 Cold Noodle with Sesame Seeds
Combining cucumber, scallions in light peanut butter and olive oil sauce over cold egg noodle and topped with sesame seeds.
$6.00 Crab Rangoon (8)
Cheese wonton
$8.00
Salad
House Salad
Spring mix, tomatoes and cucumbers tossed with olive oil and rice vinegar.
$4.50 Crab Meat with Singapore Angel Hair
Lump crab meat and thin Asian rice noodle over romaine lettuce.
$7.00 Taiwan Cucumber Salad
Sliced freshly cold cucumbers, sprinkled with sesame seeds and drizzled with soy sauce
$5.50 Watercress Salad
Tossed in sesame seeds and chef dressing.
$4.50 Squid Salad
Tossed in lemon grass and chili paste dressing.
$10.50
Soup
Wonton Soup
Pt.: $3.25 Qt.: $5.00 Hot and Sour Soup
Pt.: $3.25 Qt.: $5.50 Egg Drop Soup
Pt.: $3.25 Qt.: $5.00 Wonton Egg Drop Soup
Pt.: $3.25 Qt.: $6.00 Tofu & Vegetable Soup (for 2)
$6.00 Asia's Seafood Soup (for 2)
$7.50 Oriental Chicken Corn Soup (for 2)
$6.00 Chicken Cucumber Soup (for 2)
$6.00 Seaweed Soup (for 2)
$6.00 Tomato Egg Drop Soup (for 2)
$6.00
From Ocean
1. Jumbo Shrimp & Scallop with lemon Grass
Fresh jumbo shrimp and scallop sauteed with sugar pea pod and lemon grass sauce.
$17.50 2. Beef & Scallop
Spicy combination of beef and scallops with seasonal vegetable in hot pepper sauce.
$17.50 3. Jumbo Shrimp with Fresh Tomato Sauce
Fresh diced tomato with jumbo shrimp, stir-fried in spicy chili sauce.
$14.75 4. Salmon with Teriyaki Sauce
Pan-fried, then grill the fish with chopped scallion and ginger juice, season vegetable on the side.
$20.00 5. Flounder Fillet
Slice of flounder filet sauteed vegetable in Japanese wine sauce
$16.50 6. Fish Fillet in Sweet & Sour Sauce
Dipped in batter, deep fried with vegetable, pineapple and onion in sweet & sour sauce
$16.00 6. Prawn Sweet & Sour Sauce
Dipped in batter, deep fried with vegetable, pineapple and onion in sweet & sour sauce
$16.00 7. Lobster Meat & Chicken
Lobster meat, sliced chicken & vegetable cooked with Japanese wine sauce.
$17.75 8. Happy Family
Lobster meat, shrimp, scallop, chicken and vegetable in rich brown sauce.
$17.50 9. Jumbo Shrimp with Lobster Sauce
Stir-fried in an egg mixture with minced lobster meat, scallion and garlic
Pt.: $12.50 Qt.: $15.00 10. Broccoli with Shrimp
$13.50 10. Broccoli with Chicken
$13.50 10. Broccoli with Beef
$13.50 11. Shrimp in Rice Wine Sauce
Shrimp marinated in Japanese sake wine, then sauteed with broccoli, mushroom, water chestnut & pea pod.
$15.50 12. Shrimp with Hot Pepper
Whole shrimp sauteed and scorched in red hot pepper sauce.
$13.75 13. Lobster Cantonese Style
Two rock lobster tails with scallion and garlic in a delicious Cantonese egg white sauce.
$28.50 14. Lobster in Chili Sauce
Two rock lobster tails w. red hot mouth tingling spicyness
$28.50 Coconut Shrimp
$17.50
Poultry
20. Chicken with Sugar Pea Pod
Fresh sweet pea pod with sliced white meat chicken in wine sauce.
$12.00 21. Chicken w. Almond
Chicken w. vegetable in California wine sauce.
$12.95 22. Mo Go Gi Pan
Sliced white meat chicken, bok choy, water chestnut, sugar pea pod and mushroom sauteed in chef white sauce.
Pt.: $10.50 Qt.: $11.95 23. Hunan Chicken
General Tso's Chicken
Tenderloin chunk white meat chicken dipped in egg batters and deep-fried, then sauteed in sweet spicy sauce, vegetable on the side.$14.50 24. Sweet and Sour Chicken
Tenderloin chicken dipped in batter, deep-fried with vegetable, pineapple in sweet and sour sauce.
Pt.: $10.50 Qt.: $12.50 25. Moo Shu Chicken
Shredded chicken with vegetable, served with thin pancake and hoisin sauce.
$12.95 26. Fresh Garlic Chicken
Chunk strip white meat chicken, with vegetable, fresh garlic and spicy sauce.
$13.50 27. Mango Chicken
Sliced white meat chicken with fresh mango sauce
$13.50 28. Orange Peel Chicken
Tenderloin chunk white meat chicken dipped in egg batter and deep fried, in orange peel and hot dry pepper in sweet spicy sauce
$14.50 29. Asia's Crispy Duck (Half)
Twice cooked ducking, marinated in aromatic spices, steamed then fried
$17.50 30. Peking Duck
Crisp duck skin from slowly roasted duck, served wrapped in Mandarin lotus leaf bun.
Half: $23.00 Whole: $43.00 Coconut Chicken
$15.50
Beef & Lamb
40. Filet Mignon
Tenderloins of beef from Midwest, pan-fried then grill the steak with hot pepper in spicy sauce and season vegetable on the side.
$22.00 41. Orange Beef
Filet mignon, pan-fried then grill the steak with orange peel, minced ginger, garlic and hot pepper in spicy sweet rich sauce.
$22.00 42. Pepper Steak
Sliced flank steak, stir-fried with green pepper and onion in brown sauce.
Pt.: $11.50 Qt.: $14.50 43. Beef with Shitaki Mushroom
Sliced flank steak sauteed with shitaki mushroom, sugar pea pod and scallion in rich brown sauce.
$15.00 44. Lamb with Scallion
Marinated lamb of leg, sliced thinly, stir fried with basil, scallion in chef's special sauce.
$15.50 45. Mongolia Style Lamb
Leg of lamb sliced thinly cut, sauteed with leek stems and mushroom in chef's sauce.
$15.50
Vegetable
50. Sugar Pea Pod & Water Chestnut
Sauteed with chefs white sauce.
$11.95 51. Sauteed String Beans
Fresh string beans sauteed with white sauce.
$10.95 52. Asia's Mix Vegetable
Fresh Chinese green vegetable, mushroom and broccoli in brown sauce.
$11.00 53. Asparagus Stir Fried
Sauteed chef's white sauce.
$14.50 54. Bean Curd with Shitaki Mushroom
Shitaki mushroom, sugar pea pods in brown sauce.
$10.95 55. Bean Curd with Black Bean Sauce
Slice mushroom, bamboo shoot and fresh hot chili pepper in black bean sauce.
$10.95 56. Sauteed Chinese Eggplant with Spicy Garlic Sauce
$12.50
Noodles & Rice
60. Chow Fun Noodle with Beef
Wide soft rice noodle sauteed with scallion and onions.
$12.95 61. Singapore Chow Mei Fun
Stir fried thin rice rice noodle in spicy curry with shrimp & chicken.
$12.95 62. Asia's Special Lo Mein
Combining shrimp, chicken & roast pork and vegetable, sauteed with soft egg noodle.
$11.50 63. Shrimp Lo Mein
$10.50 64. Chicken Lo Mein
$10.50 64. Roasted Pork Lo Mein
$10.50 65. Vegetable Lo Mein
$10.00 66. Asia's Special Fried Rice
Combining shrimp, chicken, roasted pork and vegetable sauteed with rice
Pt.: $8.50 Qt.: $10.50 67. Shrimp Fried Rice
Pt.: $7.50 Qt.: $10.50 68. Chicken Fried Rice
Pt.: $7.00 Qt.: $10.00 68. Roasted Pork Fried Rice
Pt.: $7.00 Qt.: $10.00 69. Vegetable Fried Rice
Pt.: $7.00 Qt.: $10.00 70. Brown Rice
Pt.: $2.50 Qt.: $4.00 70a. White Rice (Bowl)
Pt.: $2.00 Qt.: $3.50 71. Brisket Noodle Soup
$12.50 72. Fresh Shrimp Noodle Soup
$12.50 73. Fresh Chicken Noodle Soup
$12.50
Thai Appetizers
Squid Salad
Tossed in lemon grass and chili paste dressing
$10.50 Tofu Satay
Served with spicy Thai peanut sauce
$7.00 Chicken Satay
Grilled on a skewer served with Thai peanut sauce and cucumber salad.
$10.95 Beef Satay
Grilled on a skewer served with Thai peanut sauce and cucumber salad.
$12.50 Fried Calamari
Served with spicy and sweet dipping sauce.
$10.95
Thai Soup
Tom Yum Soup with Seafood
Thai hot and sour soup with lemon grass, lime and chili
$6.50 Tom Yum Soup with Chicken
Thai hot and sour soup with lemon grass, lime and chili
$5.50 Tom Yum Soup with Vegetable
Thai hot and sour soup with lemon grass, lime and chili
$5.50 Tom Kah Soup with Chicken
Thai coconut milk soup with galanga and lime leaves
$5.50 Tom Kah Soup with Vegetable
Thai coconut milk soup with galanga and lime leaves
$5.50
Thai Fusion Best
T 1. Thai Mango Chicken
Sauteed with green & red bell pepper served in a mango shell
$13.50 T 2. Coconut Prawn
Lemon grass, fresh tomato, red onion and coconut milk.
$17.50 T 3. Pad Kra Pao
Sauteed w. bell pepper, onion & basil sauce
Vegetable: $13.00 Chicken: $14.00 Beef: $15.50 Shrimp: $17.50 T 4. Basil Sauce
Sauteed with bell pepper and asparagus in special basil sauce.
Vegetable: $14.00 Chicken: $15.50 Beef: $17.50 Shrimp: $18.50 T 5. Thai Curry
Thai curry with potato, green bean, onion and bell pepper.
Vegetable: $13.00 Chicken: $14.00 Beef: $15.50 Shrimp: $17.50 T 6. Green Curry
Green curry with eggplant, green bean, basil leaves.
Vegetable: $13.00 Chicken: $14.00 Beef: $15.50 Shrimp: $17.50 T 7. Panang Curry
Malaysia panang curry with onion & bell pepper.
Vegetable: $13.00 Chicken: $14.00 Beef: $15.50 Shrimp: $17.50 T 8. Firecracker Scallop
Sauteed scallop with onion, red peppers, sugar peas and mushrooms
$19.50 T 8. Firecracker Jumbo Shrimp
Sauteed scallop with onion, red peppers, sugar peas and mushrooms
$19.50 T 9. Spicy Thai Squid
Flavored soy gluten with Thai spicy sauce.
$16.00 T10. Chu Chee Roast Duck
Duck in Chu Chee curry, coconut milk and basil
$18.00 T11. Fusion Seafood Casserole
Mixed seafood simmered in a basil sauce.
$23.00 T12. Tofu Hot Pot
Sugar pea, onions, red pepper, bok choi served in a hot pot.
$13.50 T13. Thai String Bean
Sauteed with Thai chili paste.
$11.50 T14. Prik Khing
Thai chili paste stir-fried with lemon grass & string beans
Vegetable: $12.00 Chicken: $13.00 Beef: $15.00 Shrimp: $17.50 T15. Pad Thai
Stir-fried noodle with eggs, bean sprout, gamish with roasted peanut.
Vegetable: $12.00 Chicken: $12.00 Beef: $13.50 Shrimp: $14.50 T16. Thai Fried Rice
Spicy rice w. eggs, bean sprouts and green peas
Vegetable: $11.50 Chicken: $11.50 Beef: $13.00 Shrimp: $14.00 T17. Coconut Fried Rice
Coconut shreds, eggs, raisins and pineapple
Vegetable: $11.50 Chicken: $11.50 Beef: $13.00 Shrimp: $14.00
Luncheon
Please Order By Number
Served w. Steamed Rice Except #21 to #24
Lunch items are only viewable on this page during lunch ordering hours.
L1. Jumbo Shrimp & Scallop w. Lemon Grass
Fresh jumbo shrimp and scallop sautéed with sugar pea pod and lemon grass sauce.
Lunch: $14.50 L 2. Beef and Scallop
Spicy combination of beef and scallop with seasonal vegetable in hot pepper sauce.
Lunch: $14.50 L 3. Jumbo Shrimp with Lobster Sauce
Stir-fried in an egg mixed with minced of lobster meat, scallion and garlic.
Lunch: $12.50 L 4. Jumbo Shrimp with Fresh Tomato Sauce
Fresh diced tomato with jumbo shrimp, stir fried in spicy chili sauce.
Lunch: $12.50 L 5. Shrimp in Rice Wine Sauce
Jumbo Shrimp marinated in Japanese sake wine, then sauteed with broccoli, mushroom, water chestnut & pea pod.
Lunch: $12.50 L 6. Shrimp with Hot Pepper
Whole shrimp sauteed and scorched in red hot pepper sauce
Lunch: $12.00 L 7. Lobster Meat & Chicken
Lobster meat, slice chicken & vegetable cooked with Japanese wine sauce.
Lunch: $15.00 L 8. Chicken with Sugar Pea Pod
Fresh sweet pea pod with sliced white meat chicken in wine sauce.
Lunch: $10.50 L 9. Sweet and Sour Chicken
Tenderloin chicken dipped in batter, deep-fried with vegetable, pineapple in sweet and sour sauce.
Lunch: $10.50 L10. Fresh Garlic Chicken
Chunk strip white meat chicken, stir-fried with vegetable, fresh garlic and spicy sauce.
Lunch: $11.00 L11. Filet Mignon
Tenderloins of beef from Midwestern, pan-fried than grill the steak with hot pepper in spicy sauce and season vegetable on the side.
.: $22.00 L12. Orange Beef
Filet Mignon, pan-fried the steak with orange peel, minced ginger, garlic and hot pepper in spicy sweet rich sauce.
Lunch: $22.00 L13. Pepper Steak
Sliced flank steak, stir-fried with green pepper and onion in brown sauce.
Lunch: $11.50 L14. Lamb with Scallion
Marinated lamb of leg, sliced thinly, stir fried with basil, scallion in chef's special sauce.
Lunch: $13.00 L15. Hunan Chicken
General Tso's Chicken
Tenderloin chunk white meat chicken dipped in egg batters and deep-fried, then sauteed in sweet spicy sauce, vegetable on the side.Lunch: $12.50 L16. Chicken w. Broccoli
Lunch: $11.50 L16. Shrimp w. Broccoli
Lunch: $11.50 L16. Beef w. Broccoli
Lunch: $11.50 L17. Cashew Nut with Chicken
Chicken strip and vegetable in brown sauce.
Lunch: $11.50 L17. Cashew Nut with Shrimp
Shrimp and vegetable in brown sauce.
Lunch: $11.50 L18. Beef with String Bean
Fresh string bean and beef sauteed in brown sauce.
Lunch: $11.50 L19. Asia's Mix Vegetable
Fresh Chinese green vegetable, mushroom and broccoli in brown sauce
Lunch: $11.00 L20. Asparagus Stir Fried
Sauteed chef's white sauce.
Lunch: $13.50 L21. Shrimp Fried Rice
Lunch: $10.00 L21. Chicken Fried Rice
Lunch: $10.00 L21. Roast Pork Fried Rice
Lunch: $10.00 L21. Vegetable Fried Rice
Lunch: $10.00 L22. Shrimp Lo Mein
Lunch: $10.50 L22. Chicken Lo Mein
Lunch: $10.50 L22. Roast Pork Lo Mein
Lunch: $10.50 L22. Vegetable Lo Mein
Lunch: $10.50 L23. Chow Fun Noodle with Beef
Wide soft rice noodle sautéed with scallion and onions.
Lunch: $12.95 L24. Singapore Chow Mei Fun
Stir fried thin rice rice noodle in spicy curry with shrimp & chicken.
Lunch: $12.95 L25. Mango chicken
Sliced white meat chicken with fresh mango sauce
Lunch: $12.00 L26. Salmon with Teriyaki Sauce
Pan-fried than grill the fish with chopped scallion and ginger juice, season vegetable on the side.
Lunch: $18.00 L27. Sauteed Chinese Eggplant with Spicy Garlic Sauce
Lunch: $12.50