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Lobster Summer Roll (2)

Filled with lobster meat, sugar pea, carrot and cucumber with a garlic lime sauce on the side.

Steamed Shrimp Dumplings (8)

Bombay Chicken Skewers (4)

Lightly seasoned with curry and grilled, served over watercress salad

Singapore Beef Skewers (4)

Marinated in the BBQ sauce and grilled, served over spring mix salad

Harvest Spring Rolls (2)

Crispy spring roll, filled with shredded chicken, shrimp and vegetable.

Chicken Wing (8)

Marinated in honey sauce, then deep fried

Scallion Pancake (4)

Chefs B.B.Q. Ribs (5)

Marinated in honey and Asian barbecue sauce then slowly roasted to perfection

Fantail Shrimp

Deep fried jumbo shrimp in egg batter

Spider Roll

Soft shall crab cooked tempura style and rolled in seaweed and sesame seeds.

California Roll

Crab, avocado and cucumber rolled in seaweed over with fish eggs

Eel Roll

Roasted eel with cucumber rolled in seaweed and sesame seeds

Steamed Shu Ma (6)

Filled with shrimp, pork meat, crabmeat, ginger and scallions, like a small dumpling, slowly steamed to taste

Cold Noodle with Sesame Seeds

Combining cucumber, scallions in light peanut butter and olive oil sauce over cold egg noodle and topped with sesame seeds.

House Salad

Spring mix, tomatoes and cucumbers tossed with olive oil and rice vinegar.

Crab Meat with Singapore Angel Hair

Lump crab meat and thin Asian rice noodle over romaine lettuce.

Taiwan Cucumber Salad

Sliced freshly cold cucumbers, sprinkled with sesame seeds and drizzled with soy sauce

Watercress Salad

Tossed in sesame seeds and chef dressing.

Squid Salad

Tossed in lemon grass and chili paste dressing.

Tofu & Vegetable Soup (for 2)

Asia's Seafood Soup (for 2)

Oriental Chicken Corn Soup (for 2)

Chicken Cucumber Soup (for 2)

Seaweed Soup (for 2)

Tomato Egg Drop Soup (for 2)

1. Jumbo Shrimp & Scallop with lemon Grass

Fresh jumbo shrimp and scallop sauteed with sugar pea pod and lemon grass sauce.

2. Beef & Scallop

Spicy combination of beef and scallops with seasonal vegetable in hot pepper sauce.

3. Jumbo Shrimp with Fresh Tomato Sauce

Fresh diced tomato with jumbo shrimp, stir-fried in spicy chili sauce.

4. Salmon with Teriyaki Sauce

Pan-fried, then grill the fish with chopped scallion and ginger juice, season vegetable on the side.

5. Flounder Fillet

Slice of flounder filet sauteed vegetable in Japanese wine sauce

6. Fish Fillet in Sweet & Sour Sauce

Dipped in batter, deep fried with vegetable, pineapple and onion in sweet & sour sauce

6. Prawn Sweet & Sour Sauce

Dipped in batter, deep fried with vegetable, pineapple and onion in sweet & sour sauce

7. Lobster Meat & Chicken

Lobster meat, sliced chicken & vegetable cooked with Japanese wine sauce.

8. Happy Family

Lobster meat, shrimp, scallop, chicken and vegetable in rich brown sauce.

10. Broccoli with Shrimp

10. Broccoli with Chicken

10. Broccoli with Beef

11. Shrimp in Rice Wine Sauce

Shrimp marinated in Japanese sake wine, then sauteed with broccoli, mushroom, water chestnut & pea pod.

12. Shrimp with Hot Pepper

Whole shrimp sauteed and scorched in red hot pepper sauce.

13. Lobster Cantonese Style

Two rock lobster tails with scallion and garlic in a delicious Cantonese egg white sauce.

14. Lobster in Chili Sauce

Two rock lobster tails w. red hot mouth tingling spicyness

20. Chicken with Sugar Pea Pod

Fresh sweet pea pod with sliced white meat chicken in wine sauce.

21. Chicken w. Almond

Chicken w. vegetable in California wine sauce.

23. Hunan Chicken

General Tso's Chicken
Tenderloin chunk white meat chicken dipped in egg batters and deep-fried, then sauteed in sweet spicy sauce, vegetable on the side.

25. Moo Shu Chicken

Shredded chicken with vegetable, served with thin pancake and hoisin sauce.

26. Fresh Garlic Chicken

Chunk strip white meat chicken, with vegetable, fresh garlic and spicy sauce.

27. Mango Chicken

Sliced white meat chicken with fresh mango sauce

28. Orange Peel Chicken

Tenderloin chunk white meat chicken dipped in egg batter and deep fried, in orange peel and hot dry pepper in sweet spicy sauce

29. Asia's Crispy Duck (Half)

Twice cooked ducking, marinated in aromatic spices, steamed then fried

40. Filet Mignon

Tenderloins of beef from Midwest, pan-fried then grill the steak with hot pepper in spicy sauce and season vegetable on the side.

41. Orange Beef

Filet mignon, pan-fried then grill the steak with orange peel, minced ginger, garlic and hot pepper in spicy sweet rich sauce.

43. Beef with Shitaki Mushroom

Sliced flank steak sauteed with shitaki mushroom, sugar pea pod and scallion in rich brown sauce.

44. Lamb with Scallion

Marinated lamb of leg, sliced thinly, stir fried with basil, scallion in chef's special sauce.

45. Mongolia Style Lamb

Leg of lamb sliced thinly cut, sauteed with leek stems and mushroom in chef's sauce.

50. Sugar Pea Pod & Water Chestnut

Sauteed with chefs white sauce.

51. Sauteed String Beans

Fresh string beans sauteed with white sauce.

52. Asia's Mix Vegetable

Fresh Chinese green vegetable, mushroom and broccoli in brown sauce.

53. Asparagus Stir Fried

Sauteed chef's white sauce.

54. Bean Curd with Shitaki Mushroom

Shitaki mushroom, sugar pea pods in brown sauce.

55. Bean Curd with Black Bean Sauce

Slice mushroom, bamboo shoot and fresh hot chili pepper in black bean sauce.

56. Sauteed Chinese Eggplant with Spicy Garlic Sauce

60. Chow Fun Noodle with Beef

Wide soft rice noodle sauteed with scallion and onions.

61. Singapore Chow Mei Fun

Stir fried thin rice rice noodle in spicy curry with shrimp & chicken.

62. Asia's Special Lo Mein

Combining shrimp, chicken & roast pork and vegetable, sauteed with soft egg noodle.

63. Shrimp Lo Mein

64. Chicken Lo Mein

64. Roasted Pork Lo Mein

65. Vegetable Lo Mein

71. Brisket Noodle Soup

72. Fresh Shrimp Noodle Soup

73. Fresh Chicken Noodle Soup

Squid Salad

Tossed in lemon grass and chili paste dressing

Tofu Satay

Served with spicy Thai peanut sauce

Chicken Satay

Grilled on a skewer served with Thai peanut sauce and cucumber salad.

Beef Satay

Grilled on a skewer served with Thai peanut sauce and cucumber salad.

Fried Calamari

Served with spicy and sweet dipping sauce.

Tom Yum Soup with Seafood

Thai hot and sour soup with lemon grass, lime and chili

Tom Yum Soup with Chicken

Thai hot and sour soup with lemon grass, lime and chili

Tom Yum Soup with Vegetable

Thai hot and sour soup with lemon grass, lime and chili

Tom Kah Soup with Chicken

Thai coconut milk soup with galanga and lime leaves

Tom Kah Soup with Vegetable

Thai coconut milk soup with galanga and lime leaves

T 1. Thai Mango Chicken

Sauteed with green & red bell pepper served in a mango shell

T 2. Coconut Prawn

Lemon grass, fresh tomato, red onion and coconut milk.

T 8. Firecracker Scallop

Sauteed scallop with onion, red peppers, sugar peas and mushrooms

T 8. Firecracker Jumbo Shrimp

Sauteed scallop with onion, red peppers, sugar peas and mushrooms

T 9. Spicy Thai Squid

Flavored soy gluten with Thai spicy sauce.

T10. Chu Chee Roast Duck

Duck in Chu Chee curry, coconut milk and basil

T11. Fusion Seafood Casserole

Mixed seafood simmered in a basil sauce.

T12. Tofu Hot Pot

Sugar pea, onions, red pepper, bok choi served in a hot pot.

T13. Thai String Bean

Sauteed with Thai chili paste.

Dessert Cake

Ice Cream (Half Pt.)

Fortune Cookies (Bag)

Soft Drink