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By Category | Alphabetical
Appetizers
Lobster Summer Roll (2)
Filled with lobster meat, sugar pea, carrot & cucumber with a garlic lime sauce on the side.
. $10.95 Chicken & Vegetable Parkway Dumplings (6)
A classic dumpling from chef Lin. (Steamed or fried)
Steamed $7.50 Fried $7.50 Vegetable Parkway Dumplings (6)
A classic dumpling from chef Lin. (Steamed or fried)
Steamed $7.50 Fried $7.50 Steamed Shrimp Dumplings (8)
. $9.50 Bombay Chicken Skewers (4)
Chicken lightly curry and grilled, over Chefs salad in a delicious sauce.
. $10.50 Singapore Beef Skewers (4)
Beef marinated with B.B.Q. sauce, grilled and served over salad.
. $10.75 Harvest Spring Roll (2)
Crispy spring roll, filled with shredded chicken, shrimp and vegetable.
. $4.00 Chicken Wing (8)
Marinated with honey sauce, deep fried & crispy.
. $8.00 Scallion Pancake (4)
. $5.50 Chefs B. B. Q. Ribs (5)
Spare ribs marinated with Asian barbecue sauce, honey, slowly roasted until tasty.
. $9.25 Fantail Shrimp
Shrimp dipped in egg batter then deep fried until crunchy.
. $9.75 Spider Roll
Soft shall crab cooked tempura style and rolled in seaweed and sesame seeds.
. $8.95 California Roll
Crabstick, avocado, cucumber and rolled in seaweed and in fish egg.
. $6.50 Eel Roll
Grilled Eel with cucumber rolled in seaweed and sesame seeds.
. $8.95 Steamed Shu Ma (6)
Filled with shrimp, pork meat, crabmeat,ginger and scallions, like a small dumpling, slowly steamed to tasty.
. $10.00 Cold Noodle with Sesame Seeds
Combining cucumber and scallions in a light peanut butter and olive oil sauce over cold egg noodle and topped with sesame seeds.
. $6.00
Soup
Wonton Soup
Pt. $3.25 Qt. $5.00 Hot & Sour Soup
Pt. $3.25 Qt. $5.50 Egg Drop Soup
Pt. $3.25 Qt. $5.00 Wonton Egg Drop Soup
Pt. $3.25 Qt. $6.00 Asia's Seafood Soup (For 2)
. $7.50 Seaweed Soup (For 2)
. $6.00 Tomato Egg Drop Soup (For 2)
. $6.00
Salad
House Salad
Spring mix, tomato and cucumber tossed with olive oil and rice vinegar.
. $4.50 Crab Meat w. Singapore Angel Hair
A light dish, combining lump crabmeat and thin Asian rice noodle over romaine lettuce.
. $7.00 Taiwan Cucumber Salad
Slice cold cucumbers, sprinkled with soy sauce and sesame seeds.
. $5.50 Watercress Salad
Tossed in sesame seeds and chef dressing.
. $4.50 Squid Salad
Olive Oil, Rice Vinegar and chili dressing.
. $10.50
From Ocean
1. Jumbo Shrimp & Scallop w. lemon Grass
Fresh jumbo shrimps and scallop sauteed with sugar pea pod and lemon grass sauce.
. $16.75 2. Beef & Scallop
Spicy combination of beef and scallops with seasonal vegetable in hot pepper sauce.
. $16.50 3. Jumbo Shrimp w. Fresh Tomato Sauce
Fresh diced tomato with jumbo shrimp, Stir-fried in spicy chili sauce.
. $14.75 4. Salmon w. Teriyaki Sauce
Pan-fried, then grill the fish with chopped scallion and ginger juice, season vegetable on the side.
. $19.00 5. Flounder Fillet
. $16.50 6. Fish Fillet or Prawn in Sweet & Sour Sauce
Dipped in batter, deep fried with vegetable, pineapple and onion in sweet & sour sauce
Fish Fillet $16.00 Prawn $16.00 7. Lobster Meat & Chicken
Lobster meat, slice chicken and vegetable cooked with Japanese wine sauce.
. $17.75 8. Happy Family
Lobster meat, jumbo shrimp, scallop, chicken and vegetable in rich brown sauce.
. $17.50 9. Jumbo Shrimp w. lobster Sauce
Stir-fried in an egg mixture of minced of lobster meat, scallion and garlic.
Pt. $10.50 Qt. $15.00 10. Broccoli w. Chicken
. $13.50 10. Broccoli w. Beef
. $13.50 10. Broccoli w. Shrimp
. $13.50 11. Shrimp in Rice Wine Sauce
Jumbo Shrimp marinated in Japanese sake wine, then sauteed with broccoli, mushroom, water chestnut and pea pod.
. $15.50 12. Shrimp w. Hot Pepper
Baby shrimp sauteed and scorched in red hot pepper sauce.
. $13.75 13. Lobster Cantonese Style
Two rock lobster tails with scallion and garlic in a delicious Cantonese egg white sauce.
. $27.50 14. Lobster in Chili Sauce
Two rock lobster tails in a red hot mouth tingling spicy sauce.
. $27.50
Poultry
20. Chicken with Sugar Pea Pod
Fresh sweet pea pod with sliced white meat chicken in wine sauce.
. $12.00 21. Chicken with Almond
Chicken w. vegetable in California wine sauce.
. $12.95 22. Mo Go Gi Pan
Sliced white meat chicken w. bok choy, waterchestnut, sugar pea pod and mushroom sauteed in chef white sauce.
Pt. $10.00 Qt. $11.95 23. Hunan Chicken (General Tso's Chicken)
Tenderloin chunk white meat chicken dipped in egg batters and deep-fried, then sauteed in sweet spicy sauce, vegetable on the side.
. $14.50 24. Sweet and Sour Chicken
Tenderloin chicken dipped in batter, deep-fried with pineapple, green pepper and onion in sweet and sour sauce.
Pt. $10.00 Qt. $12.50 25. Moo Shu Chicken
Shredded chicken with vegetable, served with thin pancake and hoisin sauce.
. $12.95 26. Fresh Garlic Chicken
Chunk strip white meat chicken, with vegetable, fresh garlic and spicy sauce.
. $13.50 27. Mango Chicken
Sliced white meat chicken with fresh mango in chef's sauce.
. $13.50 28. Orange Peel Chicken
Chunk strip white meat chicken vegetable, orange peels and hot dry pepper in hot spicy sauce.
. $13.00 29. Asia's Crispy Duck (Half)
Twice cooked ducking, marinated in aromatic spices, slowly steamed then fried.
. $16.50 30. Peking Duck
Crisp duck skin from slowly roasted duck, served wrapped in Mandarin lotus leaf bun.
Half $21.00 Whole $36.95
Beef & Lamb
40. Filet Mignon
Tenderloins of beef from Midwest, pan-fried then grill the steak with hot pepper in spicy sauce and season vegetable on the side.
. $20.50 41. Orange Beef
Filet Mignon, pan-fried then grill the steak with orange peel, minced ginger, garlic and hot pepper in spicy sweet rich sauce.
. $20.50 42. Pepper Steak
Sliced flank steak, stir-fried with green pepper and onion in brown sauce.
Pt. $10.00 Qt. $13.50 43. Beef with Shitake Mushroom
Sliced flank steak sauteed with shitaki mushroom sugar pea pod and scallion in rich brown sauce.
. $14.00 44. Lamb with Scallion
Marinated lamb of leg, sliced thinly, stir fried with basil, scallion in chef's special sauce.
. $14.50 45. Mongolia Style Lamb
Leg of lamb sliced thinly cut, sauteed with leek stems and mushroom in chef's sauce.
. $14.50
Vegetable
50. Sugar Pea Pods & Water Chestnut
Sauteed with chefs white sauce.
. $11.95 51. Sauteed String Beans
Fresh string beans sauteed with sauce.
. $10.95 52. Asia's Mix Vegetable
Fresh Chinese green vegetable, mushroom and broccoli in brow sauce.
. $11.00 53. Asparagus Stir Fried
Sauteed chef's white sauce.
. $14.50 54. Bean Curd with Shitaki Mushroom
Shitaki mushroom sugar pea pod in brown sauce.
. $10.95 55. Bean Curd with Black Bean Sauce
Slice mushroom, bamboo shoot and fresh hot chili pepper in black bean sauce.
. $10.95
Noodles / Rice
60. Chow Fun Noodle with Beef
Wide soft rice noodle sauteed with scallion and onions.
. $12.50 61. Singapore Chow Mei Fun
Stir fried thin rice rice noodle in spicy curry with shrimp and chicken.
. $12.95 62. Asia's Special Lo Mein
Combining shrimp, chicken, roasted pork and vegetable, sauteed with soft egg noodle.
. $11.50 63. Shrimp Lo Mein
. $10.50 64. Chicken or Roasted Pork Lo Mein
Chicken $10.50 Pork $10.50 65. Vegetable Lo Mein
. $10.00 66. Asia's Special Fried Rice
Combining shrimp, chicken, roasted pork and vegetable sauteed with white rice.
Pt. $8.50 Qt. $10.50 67. Shrimp Fried Rice
Pt. $7.50 Qt. $10.50 68. Chicken Fried Rice
Pt. $7.00 Qt. $10.00 68. Roasted Pork Fried Rice
Pt. $7.00 Qt. $10.00 69. Vegetable Fried Rice
Pt. $7.00 Qt. $10.00 70. Brown Rice
Pt. $2.50 Qt. $4.00 70. White Rice
Pt. $2.00 Qt. $3.50 71. Brisket Noodle Soup
. $11.50 72. Fresh Shrimp Noodle Soup
. $12.50 73. Fresh Chicken Noodle Soup
. $12.50
Thai Appetizers
Squid Salad
Olive Oil, Rice Vinegar and chili paste dressing.
. $10.50 Tofu Satay
Served with spicy peanut sauce.
. $7.00 Chicken or Beef Satay
Grilled on a skewer served with Thai peanut sauce and cucumber salad.
Beef $10.95 Chicken $10.95 Fried Calamari
Served with spicy and sweet dipping sauce.
. $10.95
Thai Soup
Tom Yum Soup with Seafood
Thai Hot and Sour Soup with lemon grass, lime and chili.
. $6.50 Tom Yum Soup w. Chicken or Veg
Thai Hot and Sour Soup with lemon grass, lime and chili.
Chicken $5.50 Vegetable $5.50 Tom Kah Soup w. Chicken or Veg
Thai Coconut milk Soup with galanga and lime leaves.
Chicken $5.50 Vegetable $5.50
Thai Fusion Best
T1. Thai Mango Chicken
Sauteed with green & red bell pepper served in a Mango shell.
. $13.50 T2. Coconut Prawn
Lemon grass, fresh tomato, red onion and coconut milk.
. $17.50 T3. Pad Kra Pao
Sauteed basil sauce with bell pepper & onion.
Chicken $14.50 Beef $15.50 Shrimp $17.50 Vegetable $13.00 T4. Basil Sauce
Sauteed with bell pepper and asparagus in special basil sauce.
Chicken $15.50 Beef $17.50 Shrimp $18.50 Vegetable $14.00 T5. Thai Curry
Thai Curry with potato, green bean, onion and bell pepper.
Chicken $14.00 Beef $15.50 Shrimp $17.50 Vegetable $13.00 T6. Green Curry
Green Curry with eggplant, green bean, basil leaves.
Chicken $14.00 Beef $15.50 Shrimp $17.50 Vegetable $13.00 T7. Panang Curry
Malaysia Panang Curry with onion & bell pepper.
Chicken $14.00 Beef $15.50 Shrimp $17.50 Vegetable $13.00 T8. Firecracker Scallop or Jumbo Shrimp
Sauteed Scallop with onion, red pepper, sugar peas & mushrooms.
Scallop $18.50 Jumbo Shrimp $18.50 T9. Spicy Thai Squid
Flavored soy gluten with Thai spicy sauce.
. $16.00 T10. Chu Chee Roast Duck
Duck in Chu Chee curry, coconut milk and basil leaves.
. $18.00 T11. Fusion Seafood Casserole
Mixed Seafood simmered in a basil sauce.
. $23.00 T12. Tofu Hot Pot
Sugar pea, onion, red pepper, pak choi served in a hot pot.
. $13.50 T13. Thai String Bean
Sauteed with Thai chili paste.
. $11.50 T14. Prik Khing
Thai Chili paste stir-fried with lemon grass & string bean.
Chicken $13.00 Beef $15.00 Shrimp $17.50 Vegetable $12.00 T15. Pad Thai
Stir-fried noodle with eggs, bean sprout, gamish with roasted peanut.
Chicken $12.00 Beef $13.50 Shrimp $14.50 Vegetable $12.00 T16. Thai Fried Rice
Eggs, bean sprouts and green peas flavored with Thai spicy.
Chicken $11.50 Beef $13.00 Shrimp $14.00 Vegetable $11.50 T17. Coconut Fried Rice
Coconut shreds, eggs and raisins
Chicken $11.50 Beef $13.00 Shrimp $14.00 Vegetable $11.50
Luncheon
Served with steamed rice except #21 & #24.
Lunch items are only viewable on this page during lunch ordering hours.
L1. Jumbo Shrimp & Scallop & Lemon Grass
Fresh jumbo shrimps and scallop sautéed with sugar pea pod and lemon grass sauce.
Lunch $14.50 L2. Beef and Scallop
Spicy combination of beef and scallops with seasonal vegetable in hot pepper sauce.
Lunch $14.00 L3. Jumbo Shrimp with Lobster Sauce
Stir-fried in an egg mixed with minced of lobster meat, scallion and garlic.
Lunch $12.50 L4. Jumbo Shrimp w. Fresh Tomato Sauce
Fresh diced tomato with jumbo shrimp, stir fried in spicy chili sauce.
Lunch $12.50 L5. Shrimp with Rice Wine Sauce
Jumbo Shrimp marinated in Japanese sake wine, then sautéed with broccoli, mushroom, water chestnut and pea pod.
Lunch $12.50 L6. Shrimp with Hot Pepper
Baby shrimp with pine nut sautéed and scorched in red hot pepper.
Lunch $12.00 L7. Lobster Meat and Chicken
Lobster meat, slice chicken and vegetable cooked with Japanese wine sauce.
Lunch $15.00 L8. Chicken with Sugar Pea Pod
Fresh sweet pea pod with slice white meat chicken in wine sauce.
Lunch $10.50 L9. Sweet and Sour Chicken
Tenderloin chicken dipped in batter, deep-fried with pineapple, green pepper and onion in sweet and sour sauce.
Lunch $10.50 L10. Fresh Garlic Chicken
Chunk strip white meat chicken, stir-fried with vegetable, fresh garlic and spicy sauce.
Lunch $11.00 L11. Filet Mignon
Tenderloins of beef from Midwestern, pan-fried than grill the steak with hot pepper in spicy sauce and season vegetable on the side.
. $19.50 L12. Orange Beef
Filet Mignon, pan-fried the steak with orange peel, minced ginger, garlic and hot pepper in spicy sweet rich sauce.
Lunch $19.50 L13. Pepper Steak
Sliced flank steak, stir-fried with green pepper and onion in brown sauce.
Lunch $11.00 L14. Lamb with Scallion
Marinated leg of lamb, sliced thinly, stir fried with basil, scallion in chef's special sauce.
Lunch $13.00 L15. Hunan Chicken (General Tso's Chicken)
Tenderloin chunk white meat chicken dipped in egg batters and deep-fried, then sautéed in sweet spicy sauce, vegetable on the side.
Lunch $12.50 L16. Broccoli w. Chicken
Lunch $11.50 L16. Broccoli w. Beef
Lunch $11.50 L16. Broccoli w. Shrimp
Lunch $11.50 L17. Cashew Nut with Chicken
Strip chicken and vegetable in brown sauce.
Lunch $11.50 L17. Cashew Nut with Shrimp
Baby shrimp and vegetable in brown sauce.
Lunch $11.50 L18. Beef with String Bean
Fresh string bean and beef sautéed in brown sauce.
Lunch $11.50 L19. Asia's Mix Vegetable
Fresh Chinese green vegetable, mushroom and young baby corn in delicious sauce.
Lunch $11.00 L20. Asparagus Stir Fried
Sautéed chef's white sauce.
Lunch $13.50 L21. Chicken Fried Rice
Lunch $10.00 L21. Roast Pork Fried Rice
Lunch $10.00 L21. Shrimp Fried Rice
Lunch $10.00 L21. Vegetable Fried Rice
Lunch $10.00 L22. Chicken Lo Mein
Lunch $10.50 L22. Roast Pork Lo Mein
Lunch $10.50 L22. Shrimp Lo Mein
Lunch $10.50 L22. Vegetable Lo Mein
Lunch $10.50 L23. Chow Fun Noodle with beef
Wide soft rice noodle sautéed with scallion and onions.
Lunch $12.00 L24. Singapore Chow Mei Fun
Shrimp, chicken and rice noodle stir fried in spicy curry.
Lunch $12.95 L25. Mango chicken
Pan-fried, than grill the fish steak with chopped garlic and ginger, drizzled black bean sauce, and season vegetable on the side.
Lunch $12.00 L26. Salmon with Teriyaki Sauce
Pan-fried than grill the fish with chopped scallion and ginger juice, season vegetable on the side.
Lunch $18.00
Side Order
Dessert Cake
. $5.00 Ice Cream (Half Pt.)
. $4.50 Fortune Cookies (Bag)
. $1.50 Soft Drink
. $1.50