Poultry

• 20. Chicken with Sugar Pea Pod

  Fresh sweet pea pod with sliced white meat chicken in wine sauce.

  .

  $12.00

• 21. Chicken with Almond

  Chicken w. vegetable in California wine sauce.

  .

  $12.95

• 22. Mo Go Gi Pan

  Sliced white meat chicken w. bok choy, waterchestnut, sugar pea pod and mushroom sauteed in chef white sauce.

  Pt.	$10.00
  Qt.	$11.95

• 23. Hunan Chicken (General Tso's Chicken)

  Tenderloin chunk white meat chicken dipped in egg batters and deep-fried, then sauteed in sweet spicy sauce, vegetable on the side.

  .

  $14.50

• 24. Sweet and Sour Chicken

  Tenderloin chicken dipped in batter, deep-fried with pineapple, green pepper and onion in sweet and sour sauce.

  Pt.	$10.00
  Qt.	$12.50

• 25. Moo Shu Chicken

  Shredded chicken with vegetable, served with thin pancake and hoisin sauce.

  .

  $12.95

• 26. Fresh Garlic Chicken

  Chunk strip white meat chicken, with vegetable, fresh garlic and spicy sauce.

  .

  $13.50

• 27. Mango Chicken

  Sliced white meat chicken with fresh mango in chef's sauce.

  .

  $13.50

• 28. Orange Peel Chicken

  Chunk strip white meat chicken vegetable, orange peels and hot dry pepper in hot spicy sauce.

  .

  $13.00

• 29. Asia's Crispy Duck (Half)

  Twice cooked ducking, marinated in aromatic spices, slowly steamed then fried.

  .

  $16.50

• 30. Peking Duck

  Crisp duck skin from slowly roasted duck, served wrapped in Mandarin lotus leaf bun.

  Half	$21.00
  Whole	$36.95